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Across the Top End '22
In agriculture, the north of Australia is hot in more ways than one

21 Aug - 5 Sep 2022

MAXIMUM 24 PASSENGERS: THIS WILL FILL UP QUICKLY

Agriculture in Australia’s north is booming. New developments in dryland and irrigated cotton and other crops; large horticulture developments finding ready markets in Asia and, of course, the beef success story of recent years.  And there is no more beautiful place on earth.

Agricultural highlights include:

  • The Atherton Tableland, one of the most varied, beautiful and successful agricultural regions in Australia;
  • Pioneering cotton farms around Mount Garnet;
  • Northern Territory farmers who are getting great results growing cotton. We should arrive at or just before picking and get an update the on plans for a cotton gin in the area;
  • Near the WA border, we will visit big cattle stations with a long history of Kimberley development; and,

A full day of visits in the Ord irrigation area.
 
There will be plenty of opportunity to sample the best scenery, landscapes and activities the north has to offer. For instance:

  • Nhulunbuy in Arnhem Land and the magnificent Banubanu Island Retreat (https://www.banubanu.com);
  • The best of Kakadu;
  • Lake Argyle and cruising down the Ord;
  • Air tour of the north Kimberley coast;
  • The magical gorges and waterfalls of the Kimberley; and,
  • Cable Beach and Broome.

Exciting add-on to Cockatoo Island and the Kimberley coast

At the end of the tour there is an option to spend the next 3 days exploring the spectacular Buccaneer Archipelago, based on Cockatoo island and including the Horizontal Waterfalls, Silica Beach, Croc Creek and more.

Because group members will be arriving from all parts of the country, the tour is priced out of Cairns. Airfares (or other means of travel) to Cairns and out of Broome are additional. We are happy to help arrange these.

$8950.00 per person twin share
Single supplement $1800.00

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Itinerary

View or Print Itinerary
Date
Activity
Overnight

Day 1

Sunday 21 Aug
D

Arrive in Cairns, the gateway to northern Australia. Transfer to the hotel before a get
together with drinks and nibbles as the sun goes down.
Of course, there’s always the option to arrive early and spent some time at Port
Douglas, on the reef or in the Daintree. There are plenty of options.

Day 2

Monday 22 Aug
B L D

We leave Cairns and climb up to the Atherton Tableland along the famous Gillies
Highway with a brief stop at one of a chain of beautiful crystal clear crater lakes once
we reach the top. Then it’s time for a cuppa as we visit the Nerada tea plantation,
the biggest in Australia. We’ll have a tour of the tea plantation and the factory which
supplies all of the Nerada tea in Australia, then a well earned Devonshire tea.
At nearby Malanda, we’ll have lunch at the biggest timber pub in Australia, built
in 1911 where we will meet up with local farmer Dougal Millar before we tour his
plantation of 5000 avocado trees.
Later in the afternoon, we’ll continue through to the Undara Volcanic Park which has
some of the most impressive larva tubes in the world.
https://www.neradatea.com.au/visit-us

Day 3

Tuesday 23 Aug
B L D

Guided tour of the larva tubes in the morning before a short drive to the property St
Ronan which is being developed by Gwydir Valley based Sundown Pastoral Company
as a cattle and cropping operation with an emphasis on pioneering cotton production
in the region.
It will be lunchtime when we leave and luckily, just up the road is Pinnarendi Station
Stay & Cafe whose homemade sourdough pizzas and other delicacies are renowned
across the north, and they boast of having the best coffee anywhere. We shall see.
In the afternoon, we will continue through to Atherton with maybe a farm visit on the
way. This evening we get the chance to sample that icon of Australian country town
culinary excellence – the Chinese feed. Gluten free options available.

Day 4

Wednesday 24 Aug
B L

In the morning we will catch up again with Dougal Millar who will show us around for
the day. The first visit will be with Laurie Masasso who farms a variety of crops and
also runs a packing shed operation for other clients including Dougal. Laurie will give
a great insight into the operation of the supply chain from north Queensland farms
to southern supermarkets. The range of crops grown on the Atherton Tablelands is
truly amazing. There are 39 large agricultural industries on the Tablelands including
sugarcane, bananas, avocados, dairy and beef cattle, mangos, potatoes, citrus and
papaya, with cotton emerging as a potential new crop.
On the way to Mareeba, we’ll visit a client of local farm supply company Nutrien. This
farmer has built a major farming operation from nothing to become one of the biggest
pawpaw suppliers in the country.
We will have lunch at Kuranda where we will take the world famous Kuranda Skyrail,
over the tropical rainforest with spectacular views of the Barron River and a different
perspective of the lush jungle, as we wend our way back to Cairns. Free evening to
sample some of the classic Cairns restaurants.

Day 5

Thursday 25 Aug
B D

A leisurely start before we head to the airport for a flight across the peninsula and the
Gulf of Carpentaria to Gove (Nhulunbuy) in north east Arnhem Land. Nhulunbuy is the
home of a large bauxite mine but is also the traditional homeland of the Yolgnu people
who are especially renowned for their art and music. It is often acknowledged as the
birthplace of the didgeridoo and the group Yothu Yindi.
When we land at Gove, we will split into two teams because our island retreat is so
exclusive, it can only take 12 at a time. Team A will go into town and take a boat
offshore (15 minutes) to the remote Banubanu wilderness retreat.
Team B will travel to the world famous Yirrkala Art Centre before some touring
around this amazing part of the world and then dinner overlooking the Arafura Sea.

Day 6

Friday 26 Aug
B L D

Time to swap around today.
Team B: Anyone who has opted for a half day of fishing will have an early departure to
the Nhulunbuy boat ramp (6.30am) and be dropped off at the island in time for lunch
with the whole group. Those not going fishing will have a more leisurely transfer to
the island (8.30 departure) along with Team B’s luggage.
Team A: Relax in the morning, then lunch with Team B before departing back to the
mainland (3.30pm arrival) and transfer to the Walkabout Lodge.

Day 7

Saturday 27 Aug
B L D

Team A: will have a morning exploring Nhulunbuy then travel to the Yirrkala Art
Centre with a picnic lunch before transferring to the airport for the flight to Darwin.
Team B: can relax on the island for a little longer, before transfer back to the mainland
at around midday and then to the airport with a packed lunch to eat on the way.
If, by some miracle, all these arrangements work, we will all join up again at the
airport for the flight to Darwin.
We will have time to settle in at our hotel on the revamped Darwin Waterfront before
we head to the Darwin Sailing Club for a spectacular tropical Darwin sunset over the
water and dinner.

Day 8

Sunday 28 Aug
B L

We’ll organise a morning tour to the agricultural precinct of Humpty Doo with lunch
at the famous Humpty Doo Hotel.
Alternatively, you can opt for alternatives such as Kakadu tours, crocodile jumping
tours on the Adelaide River or beautiful Litchfield National Park.
Free evening, and our hotel is located near to a swag of good restaurants. The famous
Mindil Beach markets are also open for anyone who has any energy left, although
Sunday is not the best market night.

Day 9

Monday 29 Aug
B L D

Time to look at some more farms. We will make an early start to visit famous
Tipperary Station and look at their cattle and cropping operations including their
recent foray into cotton production.
After our packed lunch under the shade of a suitable tree, we will visit and talk to
other pioneering cotton growers in the region and get an update on the plans for a
new gin in the area.

Day 10

Tuesday 30 Aug
B L D

8am departure for the morning cruise on the Katherine Gorge then a farm visit near
Katherine before we head west and watch the country change into a Kimberley
landscape and then enjoy some real country hospitality at Timber Creek. The area has
some amazing history and nearby is the Victoria River, one of the most beautiful in
Australia.

Day 11

Wednesday 31 Aug
B L D

We will visit the massive Auvergne cattle station near the Western Australian border.
Auvergne covers over 414,000 hectares and along with the associated Newry and
Argyle Downs Stations, can carry about 50,000 head of cattle. Several watercourses
run through the property including the Bullo River, Baines River, East Baines River,
Blackfellow Creek and Snake Creek with the Victoria River forming the northern
boundary.
Auvergne was established in 1886 and has a colourful history. One of the first station
managers was shot dead in 1892 during a game of cards and the perpetrator was the
first person legally executed in the Northern Territory.
We’ll spend the morning at Auvergne and after another packed lunch under a shady
tree, we will cross the Western Australian border (turning clocks back 90 minutes)
and continue to the massive Lake Argyle to get a panoramic view of the lake and
maybe a visit to the Durack Homestead museum which was dismantled and rebuilt
stone by stone as the lake waters rose, before an afternoon cruise down the Ord River
to Kununurra.

Day 12

Thursday 1 Sep
B L

The East Kimberley is not only home to Lake Argyle and the Ord Irrigation Area, it is
a base to explore arguably the best scenic areas of the Kimberley.
This morning we will visit some of the highlights of the Ord such as Ivanhoe
Crossing and a visit to the Research Station which has been the focus of much of the
agricultural development.
NOTE: An alternative this morning would be to take a flight to the Bungle Bungles.
After lunch, we’ll board our charter flights for a two hour aerial tour which gives
a birds-eye overview of the irrigation area, Lake Argyle and the diversion dam,
the Lower Ord and Wyndham with the late afternoon sun giving an unforgettable
panorama of the Cockburn Ranges.

Day 13

Friday 2 Sep
B L D

Full day of farm visits in the Ord, including the latest Stage 2 area. We will discuss
cropping opportunities with a range of local farmers and other experts.
We’ll talk with Kimberley Agricultural Industries, the developers of Ord Stage 2, visit
a Sandalwood plantation and catch up with farmers growing crops such as hay,
corn, cotton, rockmelons, honeydews, pumpkins, chickpeas, Borlottis – just about
anything.
A highlight (for some) will be lunch at The Hoochery, a rum distillery developed
by local farming legend Spike Dessert who passed away 4 years ago. The award
winning distillery is the ultimate in farm diversification and is still operated by Spike’s
family.
Dinner will be at the sensational Pumphouse restaurant, with an unrivalled
position on the banks of the Kununurra Diversion dam. The Pumphouse produces
internationally renowned food, with a culinary philosophy that focuses very strongly
on the fresh local produce of the Kimberley region.

Day 14

Saturday 3 Sep
B L D

We fly to Broome this morning. After a quick lunch at an iconic Broome eating spot,
we head to the heart of Chinatown for a fascinating 2 hour Pearl Luggers tour which
gives an insight to Broome’s unique heritage of a hazardous industry which drew
people from all over the world to risk their lives in the pursuit of the riches beneath
the azure waters of Broome.
Later we will freshen up at our hotel before dinner with one of the best views in
Broome, looking over Roebuck Bay from the Mangrove Hotel.

Day 15

Sunday 4 Sep
B L D

This morning, we head north of town to the Willie Creek Pearl Farm nestled on a
tropical inlet of the Indian Ocean. You will learn about the collection and spawning of
oysters in the purpose-built hatchery, appreciate the delicate operations of seeding
and harvesting oysters and understand the value of pearls and the creation of
stunning jewellery.
A highlight of the tour will be cruising Willie Creek’s calm azure waters and view live
oysters suspended in their natural environment.
After lunch, we will head back to Broome for a tour of the town including the wharf,
the Japanese cemetery and Gantheaume Point.
Some free time in the afternoon before our farewell dinner at Zanders restaurant
which has the best possible view of the sunset over Cable Beach.

Day 16

Monday 5 Sep
B

Depart for home, do some independent Kimberley touring or spend the next 3 days
exploring the spectacular Buccaneer Archipelago, based on Cockatoo island.
We are holding bookings for a 3 day/2 night guided tour through the magical west
Kimberley Buccaneer Archipelago.
Sept 5: Early morning departure for a scenic flight to Cockatoo Island, in the centre
of the Buccaneer Archipelago. There we board a fast boat to the Horizontal Waterfalls,
visiting some of the best scenery in Australia on the way. Return to Cockatoo Island
in the afternoon in time to enjoy the infinity pool and dinner at the history-rich
Clubhouse.
NOTE: This is on a neap tide, so you won’t see the full force of the “Horis” but it is
still an amazing experience in a spectacular part of the world.
Sept 6: A full day of exploring the creeks, swimming holes and unbelievable beaches
of the Buccaneer Archipelago with Kingfisher Charters aboard the 15.5 metre Cape
Voltaire.
Sept 7: Plenty of time to relax and explore the island before a flight back to Broome.
Cockatoo Island: https://cockatoois.com
Horizontals: https://gohorizontalfallstours.com.au
Kingfisher Charter: https://www.kingfishercharterswa.com
Limit of 12 for this add-on

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